Wendy’s®, the iconic global quick-service restaurant brand, will be available to more consumers in the South West via a new restaurant featuring a drive-thru at Alphington Retail Park, Exeter. The new location is scheduled to open in early 2026 and will be in the converted former Chiquito’s unit.
The Exeter restaurant follows the success of Wendy’s South West debut at Drake Circus Shopping Centre in Plymouth earlier this year, which quickly became a popular dining destination. Together, these openings represent the growing footprint of Khidmat Ltd, Wendy’s franchise partner that’...
Honouring a Local Icon: Dottie’s Restaurant Brings Heart and Heritage to Hotel Indigo Exeter.
Hotel Indigo Exeter is delighted to announce the launch of Dottie’s, a new restaurant inspired by one of Exeter’s most beloved historic figures, Dorothy “Dottie” Holman. Opening its doors to the public on 21st November 2025, Dottie’s invites guests to experience a chef-led journey through local flavours, thoughtful service, and the timeless pleasure of good company.
Open daily for breakfast, lunch, afternoon tea and dinner, Dottie’s offers a space where guests can pause, indulge...
The Exeter College fine dining restaurant, @Thirty-Four has been named, for the second time in three years, as the AA College Restaurant of the Year. This is the highest accolade a college restaurant can achieve and is a testament to the hard work of the students and staff who work there.
Hosted by TV presenter Vernon Kay, the AA Hospitality Awards 2025 was held at Grosvenor House in London on 22 September 2025.
Paul Hobden, Managing Director of People 1st International , commented: “Congratulations to Exeter College on this incredible achievement.
Newly refurbished Browns Brasserie & Bar Exeter launches a brand new seasonal menu specially for springtime that celebrates British brasserie classics.
Crafted with care, the Browns menus showcase British favourites and move with the seasons.
Dishes such as Prawn Cocktail, Sherry Trifle and Coronation Cauliflower celebrate quintessentialnBritish fare while Pea & asparagus risotto and Pulled lamb shepherd’s pie, followed by Bramley apple and rhubarb crumble are seasonal creations specially designed with spring in mind.
Ludo Sports Bar & Kitchen – one of the UK's leading premium sports bar brands – has secured £6m of new funding from HSBC UK to grow its portfolio by five additional sites, with the first of these set to open in November, in the Guildhall Shopping Centre in Exeter. It will become the second Ludo location in the South West, following the opening of Ludo, Bath in May 2023.
Ludo Sports Bar & Kitchen – the joint venture between St Austell Brewery and Ed Martin and the senior team at ETM Group – is known for its premium sports viewing experience. The opening of Ludo, Exeter...
Darts Farm is delighted to announce that its flagship restaurant, The Farm Table has just been named by The Good Food Guide as one of the UK’s 100 Best Local Restaurants. This fantastic accolade follows hot on the heels of an AA Rosette, which was awarded at the end of last year.
Michael Dart, who runs Darts Farm alongside his two brothers, James and Paul, comments: “We are blown away to have our new restaurant voted as one of the best local restaurants in the country and to be featured in such an iconic publication as The Good Food Guide, less than two years after opening. Our...
itsu, with over 80 restaurants in the UK, is opening in Exeter on Friday 19th April at 11am. itsu is dedicated to providing an Asian-inspired health[ier] menu which is nutritious, fast & affordable. Dishes are packed with wholegrains, fibre, proteins & greens including freshly made sushi, rice & noodle’bowls and steamed gyoza & bao’buns.
To celebrate their opening, itsu are giving away freshly steamed, delicious bao buns to the first 100 people through their doors as well as offering 20% off to those who sign up.
Darts Farm is delighted to announce that its new restaurant, The Farm Table has just been awarded an AA Rosette. This is the second fantastic accolade for The Farm Table, which also won Food Magazine’s Reader Award for the Best Newcomer, just over 12 months after opening.
Michael Dart, who runs Darts Farm alongside his two brothers, James and Paul, comments: “We are absolutely thrilled to win this accolade, which celebrates the huge effort that has gone into creating The Farm Table. AA inspectors have an unrivalled wealth of experience in assessing quality throughout the UK, so...
On 10th February it will be exactly one year since Brightside Exeter opened its doors. To celebrate its first birthday the Brightside team is throwing a party at the site, located on the A38 at Haldon Hill, to thank the local community for all the support they have shown them over the past 12 months and to launch a new and exciting charity initiative – Brightside Local Heroes.
Each month, the teams at Brightside Exeter, Honiton and Saltash will nominate a local charity or community group to receive a £250 Brightside voucher to use as they wish. Suggestions and recommendations for...
Brace yourselves for an unprecedented collaboration as Eat the Bird takes over the kitchen at Turk's Head, one of Exeter's top boozers. Get ready to embark on outrageous flavours and exciting events that will leave you craving more!
Eat the Bird, renowned for its independent, multi-award-winning premium fried chicken burger palaces, is set to bring its culinary magic to Turk's Head. Known for flavours that "slap hard," Eat the Bird is a place where every bite takes your breath away and all your naughty food dreams come true.
