Food & Drink

Custom wine boxes: suitable for every occasion

There are several occasions for which, over the last few years, customized wine boxes have been depopulated. In reality this fashion has taken hold in our country and also abroad for some years. But why? And above all for which occasions are they more suitable?

Claire Small

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The latest in Food & Drink

Dirty Martini Marketing win Exeter Festival of South West Food & Drink contract

Authored by News Desk
Posted: Mon, 02/24/2020 - 12:34pm

Months of planning came to fruition for Exeter based creative marketing agency, Dirty Martini, after being handed the exciting baton that is the Exeter Festival of South West Food & Drink. In just a few short years, the once ‘one-man-band’ marketing agency has blossomed into a strong team of professionals, working hard to shout about the bustling business and event scenes that Exeter boasts.

7 Foods That Taste Better During Spring

Authored by Mike Page
Posted: Sat, 02/22/2020 - 9:24am

Spring is almost here. As the earth renews itself during the season of regrowth, mother nature blesses us with abundant gifts in the form of colorful flowers and delicious fruits and vegetables. This gives us the perfect opportunity to revive our bodies by leaving behind the rich and heavy winter foods, and embracing all things light and fresh. 

To help you get ready for the season of renewal, we’ve compiled a list of some of our favorite foods that taste better during spring.

Salcombe Gin

Double award win for Salcombe Gin

Authored by Mary Youlden
Posted: Sat, 02/15/2020 - 10:47am

South Devon based Salcombe Distilling Co. (SDCo.) is celebrating two impressive award wins in less than a week.  In the 'Small Visitor Attraction of the Year' category at the South West Tourism Excellence Awards, the Salcombe Gin School was awarded the highest accolade of 'Gold'. The celebrations continued at the Food Reader Awards on Monday when SDCo. was presented with the 'Best Drink' award.

The best Asian restaurants in Shoreditch

Authored by Mike Page
Posted: Tue, 02/11/2020 - 8:43am

When it comes to Asian food, Shoreditch has no shortage of options. Whether you’re after some aromatic Indian curries or the sour, saltiness of Filipino food, this London district has you covered This list takes you on a culinary journey to all corners of Asia without having to leave Shoreditch.

Here is a breakdown of five Asian cuisine options that are guaranteed to satisfy while you’re in London. 

Filipino

RAPSA - 100-102 Hoxton St.

Rockfish gets planning go ahead for Drill Hall restaurant conversion in Sidmouth

Authored by News Desk
Posted: Sat, 02/08/2020 - 6:24pm

Rockfish’s planning application for the redundant Drill Hall building on Sidmouth seafront was approved by the Local Planning Authority’s Development Management Committee (DMC) at a meeting on Tuesday 4 February 2020.

The legal agreement for the sale of the property to Rockfish, which was conditional upon Rockfish securing planning permission, can now be concluded and Rockfish will now take on the building from the council

Top five trending vegan foods

Authored by Millie Carrington
Posted: Wed, 01/29/2020 - 3:17pm

Did you taken on the veganuary challenge? Well, you’ll be pleased to hear that switching to a plant-based diet no longer means missing out on the best comfort food around. Veganism is on the rise, and that means that vegan dishes just keep getting better.

Riverford co-owners star in new short film

Authored by News Desk
Posted: Mon, 01/27/2020 - 11:33am

A poem and film written and created by Riverford co-owners is to form the centrepiece of the company’s 2020 brand campaign and first-ever TV on-demand adverts.

Based around the company’s history and values and set on the farm, the poem, entitled ‘A Walk Through Our Fields’, was written by Riverford co-owner Ellen Warrell.

It was then produced as a short film directed by video producer Christian Kay, who held auditions and built a cast of co-owners from across the Riverford business.

Franco Manca and Uber Eats to donate £1 from every order to charity Fareshare

Authored by News Desk
Posted: Fri, 01/24/2020 - 10:26am

Sourdough pizza pioneer, Franco Manca, in collaboration with 

Veg out in Exeter with the ultimate Veganuary menu

Authored by Millie Carrington
Posted: Sat, 01/18/2020 - 2:29pm

Indulge your vegan side with a BBQ Pulled Jackfruit Kebab

Learn to cook and help save the planet!

Authored by Mary Youlden
Posted: Wed, 01/15/2020 - 4:47pm

Devon County Council is running a series of free six-week cookery courses to teach residents to cook a range of basic meals while covering the top tips that help reduce food waste at home.

Eight ‘DIY Dinner’ courses will take place in towns across the county during January and February in another example of the council’s commitment to help communities reduce food waste and carbon emissions in support of the Devon Climate Declaration.