Food & Drink

Before digging deep into the types, we would first put a light on what caviar is all about. It is basically the pickled roe of sturgeon or other large fishes which is finely processed by the professionals, giving it a pickle-like sensation and is eaten as a spread or an appetizer.

If you ever have a chance to visit a place where there is a huge variety of caviar, every single type of these fish roes are so tempting and mouth watering, you would want to taste a spoonful from each category. These types include the best beluga caviar, Iranian Caviar, Siberian sturgeon, American...

Internationally acclaimed Salcombe Distilling Co. (SDCo.) has launched ‘the taste of tomorrow starts today’ crowdfunding campaign. The highly ambitious and successful SDCo. creates two world-class spirits brands, the multi-award winning Salcombe Gin and pioneering non-alcoholic spirit and aperitif New London Light. SDCo. is aiming to raise £5 million over the next twelve months, the first part of this through the respected Seedrs platform, to continue to grow globally with aspirations to bring exceptional taste to the world.

Interested investors who sign up now until Friday 15th...

The Ivy Exeter has launched a delectable new menu embracing the flavours of spring. With a sense of freshness and renewal, guests will be taken on a journey of rediscovery with a selection of delights featuring ingredients that the new season brings to our tables.

Diners can enjoy a series of seasonal favourites that spotlight the best of British ingredients. The new menu features a number of artisanal British suppliers, with dishes including Garden Pea & Nettle Soup, Grilled Asparagus with Szechuan mayonnaise, capers, flaked almonds, quail’s egg and watercress, Twice-Baked...

Award-winning brownie company, Love Brownies, is set to win the hearts, and stomachs, of the market town of Okehampton, with the launch of its brand-new café and shop on Fore Street.

Established in 2009, Love Brownies is adored for its decadent brownies and seasonal menus, which are available across its UK stores and cafés, as well as online.

The Okehampton store, which will be open to the public from Thursday 17th March, will mark the opening of the brand’s 18th café, with more set to be unveiled in the coming months as part of the company’s ambitious UK expansion....