Food & Drink

Cornish Bakery to open in Exeter

Cornish Bakery, the independent, founder-driven company first started in Mevagissey, Cornwall, has announced that it will be coming to Exeter.

The beautiful, design-led new bakery is set to open in style on Monday 17thNovember. The company already successfully operates bakeries nearby in Sidmouth, Totnes and Taunton.

Located in a corner unit at 38 High Street, what was previously a Mountain Warehouse shop will be transformed into a stunning welcoming space for up to 46 visitors to gather and relax whilst enjoying the bakery’s range of exceptional food and drink....

Chef Chris Sherville launches new restaurant in South Devon

Authored by News Desk
Posted: Tue, 03/28/2017 - 9:09pm

Moorish kebabs, goujons of plaice and Mediterranean mezze will sit on the menu side by side with local cheese, raspberries “from the village” and quintessentially British puddings when The Vineyard Kitchen opens at Sharpham in South Devon at Easter.

The alfresco café overlooking the River Dart at the 500-acre Sharpham estate near Totnes will be the “evocative” location for chef Chris Sherville who has peppered the menu with local produce, exotic flavours inspired by his travels and award-winning wine and cheese produced on the estate.

Chris will be guided in this new...

Michelin-starred chef line-up announced for Exeter Festival of South West Food & Drink

Authored by News Desk
Posted: Wed, 03/22/2017 - 8:10pm

An all-star line-up of chefs has been confirmed for this year’s Exeter Festival of South West Food & Drink including Tom Kerridge who will join festival co-founder Michael Caines MBE in the cookery theatre on the Sunday.

Seven Michelin-starred chefs are among the line-up this year, including Tom Kerridge, Michael Caines MBE, Simon Hulstone, Paul Ainsworth, Michael Wignall, Mark Dodson and Josh Eggleton, alongside a further 30 talented chefs demonstrating. The seven award-winning chefs will be performing live demos across Sunday 30th April and Monday 1st May in the Festival...

Laithwaite’s wine tasting event at Rougemont Hotel

Laithwaite’s Wine is holding a wine tasting event at the Rougemont Hotel in Exeter on March 25.

The event will give ticket holders the chance to taste over 30 wines and talk to many wine professionals.

Those attending the event will receive their own tasting glass on arrival to keep, which they can use throughout the session.

Representatives from wineries across the world will make an appearance at the event including those from Spain, Australia and New Zealand.

An opportunity will also be given to guests to take a virtual reality tour of Laithwaite’s winery...

River Cottage Spring Food Fair

Authored by News Desk
Posted: Wed, 03/15/2017 - 3:06pm

River Cottage's Spring Food Fair is a real family occasion and is packed full of activities and family fun – from chef demos, artisan food stalls, kids’ workshops, talks and live music to garden and foraging tours from River Cottage foraging guru John Wright.

There is an exciting line-up of chefs confirmed who will be taking to the main stage and sharing their culinary tips, including Gill Meller, Signe Johansen, Tom Hunt, Mark Hix, Naomi Devlin and Rachel De Thample to name a few.

New for 2017: the Garden Stage will feature experts on a huge variety of topics related to...

Local community gets into the ‘spirit’ of giving to care home

Long-established independent nursing care provider, Southern Healthcare has four homes across Devon, specialising in complex nursing, dementia and residential care. The company’s Old Rectory care home, based in Exeter, has brought the ‘outside in’ for residents and families, as a part of their developing dementia care programme. Within the home, they have created a country-style pub/ beer garden offering beer and spirits, and a contemporary café serving specialist roasted coffee and light snacks.

Paul Courtney, Operations Director – Southern Healthcare said: “We believe that you...

Be first to experience Lympstone Manor

Authored by News Desk
Posted: Fri, 03/10/2017 - 12:45pm

Lympstone Manor, the most eagerly awaited hotel launch in 2017, is offering the limited opportunity to experience the hotel and restaurant at 40% off during its soft opening period from the 20th March to the 2nd April. This soft opening will set the stage for Lympstone Manor’s grand opening, which follows on Monday 3 April, and promises to be an outstanding showcase of the hotel. Michael Caines MBE, Chef Patron and one of the UK’s most acclaimed chefs, has spent the past two years personally overseeing the complete transformation of the Georgian grade II listed mansion overlooking the Exe...

Absurd Bird launches Wings Challenge

Authored by News Desk
Posted: Sat, 03/04/2017 - 4:36pm

The unique chicken restaurant, Absurd Bird, is launching an Absurd Bird Wings Challenge across its stores, on Monday 13th of March at 6:30pm. This will see customers attempt to eat 24 chicken wings as quickly as possible in a timed eating contest.

To add to the excitement, Kate Ovens from The Lad Bible is taking on the challenge this weekend, ahead of the launch date, hoping to set a show-stopping time to beat on the night.

The Deep South inspired restaurants, famed for their flavorsome and juicy chicken wings, will be welcoming participants to the launch night, daring them...

Meet Fairtrade farmers at Exeter Library

Authored by News Desk
Posted: Fri, 03/03/2017 - 3:10pm

Exeter Library’s Business and Intellectual Property (IP) Centre is offering people the chance to meet two Fairtrade farmers from Ghana and a local jeweller at its Fairtrade Fortunes event on 7th March, as part of Fairtrade Fortnight.

Cocoa producers Isaac Baidoo and Veronica Mintah from Kuapa Kokoo, a cocoa farmers' co-operative, will be talking about their businesses and revealing how Fairtrade has impacted their lives in West Africa.

Local jeweller, Erin Cox, will also speak at the event, talking about her bespoke handmade jewellery and why she chose to source Fairtrade...

Unique taste of France heading to Devon village

A UNIQUE taste of France is heading to Devon, via a beautiful old French camper van, which has been converted to a restaurant…seating just four people.

Award-winning restaurant La Petite Bouchée, will move from its London base to the village of Witheridge at the end of the month.

The move follows a series of break-ins and vandalism which have left the owners unable to operate. The most recent attack caused more than £5,000 worth of damage.

The unusual restaurant, which has won the Time Out award for Best Restaurant in Sydenham, serves traditional French cuisine in...

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