Food & Drink

Exeter to Celebrate Best of Local Food and Drink at Gate to Plate Festival

Exeter is set to host a celebration of the region's finest food and drink producers when the Exeter Gate to Plate Food Festival comes to Sidwell Street on Sunday 4 October.

The free, family-friendly event will bring together more than 70 food and drink makers from across Devon and the surrounding area, with most producers based within a 30-mile radius of Exeter.

Visitors can expect a wide variety of local produce including artisan bakers, farmers, brewers, orchardists, coffee roasters, delicatessens, sweet treats and an array of street food vendors.

The festival...

Things are hotting up for the Powderham Food Festival

'The Incredible Spice Men' - otherwise known as Tony Singh and Cyrus Todiwala - will be putting in a much anticipated appearance at Powderham Castle this Saturday at the Powderham Food Festival. Award-winning chefs and currently starring on our television screens on BBC2 (Monday nights) to popular acclaim, the lively duo will be bringing their unique take on British food to Exeter. So watch out foodies, be prepared to have your taste buds tickled and tantalized and just a little bit surprised.

The two old friends believe that Britain has some of the best produce in the world, but...

Michael Caines MBE launches debut cookery book

With the launch of his debut cookery book, Michael Caines at Home , the renowned two-star Michelin chef takes you into his family kitchen and cooks simple delicious home cooked food… with some irresistible twists.

Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including ‘the UK’s best all round restaurant’ (Hardens) and ‘perfect in every way’ (Sunday Times).

Born in Exeter in 1969 and adopted into a large and loving family, Michael gained his...

Exeter's RUBY shines at Taste of the West Awards

RUBY Modern Diner on Exeter's Queen Street is celebrating having won a Taste of the West 2013 Gold award. These prestigious awards celebrate excellence among food retailers, producers and hospitality businesses across the South West.

RUBY has also been nominated in the Best Takeaway category at the Food & Drink Devon Awards . These awards celebrate the very best our county has to offer across food production, retail, hospitality and service.

Erin Allgrove, Joint Managing Director of Modern Diners Ltd said, “Its great to see the provenance and quality of our food...

Newly refurbished city centre restaurant re-opens for business

City Centre Manager John Harvey carried out an official ribbon-cutting ceremony to open ‘Lloyd’s Kitchen’ with Radio Exe joining in the celebrations.

Formerly known as Lloyd's Café and Bistro located in Catherine Street near Exeter Cathedral, the major refurbishment programme was designed by Ashburton-based architects, Woodford Architecture.

City Centre Manager John Harvey says: “The re-launch of Lloyd's is a great example of the investment we’re seeing across Exeter city centre. It’s a real boost for Exeter and a great sign of confidence in the city. I am delighted that...

Help with the apple harvest at Killerton’s ‘Big Pick Up’

The orchards at Killerton Estate, near Exeter, are full to bursting this autumn.

On the weekends of 5/6 October and 13/14 October, from 11am until 4pm each day, families are invited to head into the orchard to help collect up apples to be pressed for Killerton’s award-winning cider.

The ‘Big Pick Up’ is a free family activity, with mini wheelbarrows for the children and free cider tasters in the orchard for the adults. There is also an apple quiz and members of Killerton’s countryside team will be on hand to help with the answers.

Killerton’s medium-dry cider has...

Free Food Hygiene Awareness training for Exeter's food business operators

Exeter’s food business operators are being given the opportunity to find out how to achieve a top hygiene rating as part of a free course run by Exeter City Council's Environmental Health Services .

The event, on Wednesday 25 September, focuses on the prevention of food poisoning through good hygiene practices such as temperature control and the avoidance of cross-contamination. Environmental Health Officers with a wide range of practical experience will present the session and a representative from Devon and Somerset Trading Standards Service will also be on hand to offer business...

Riverford wins a staggering nine golds at national foodie event

Staff at national organic home delivery company Riverford are celebrating following a huge win at the 27th Soil Association Organic Food Awards. “Everything we grow and sell at Riverford is selected for flavour, and winning so many awards in a blind tasting reassures us that we’re hitting the mark,” said Riverford’s founding farmer and current BBC Farmer of the Year, Guy Watson.

Riverford started as a vegbox business but has been busy extending its food range to include picnic goodies, desserts and a creative new range of soups. “Enjoying and sharing good food is at the heart of...

City Centre restaurant caters to Exeter's new growth

A local restaurateur is making a major investment to meet the discerning Exeter market. City centre-based Lloyd’s Café and Bistro is re-branding and undergoing a dramatic and high-end refurbishment to create a London-feel restaurant.

The plans are to create a ‘mini-convent garden’ on Catherine Street which encompasses the open Piazza offering alfresco dining located parallel with the High Street and adjacent to the Roman ruins; popular as a meeting place for shoppers and visitors to the city.

In a survey of nearly 40,000 people undertaken by on-line retail estate portal...

On running a mobile shop

Once not so long ago people say that shops on wheels were part of our lives. A hoot of the horn or a ring of the bell and you knew to come out to buy your vegetables or fruit or fish. Maybe even have a chat to a neighbour. Well that's what people say.

More recently and it is likely that it is solitary chimes of the ice cream van that you will hear and the sight of supermarket liveried delivery trucks dashing up and down the road full of freshly clicked food miles.

If you do meet a true mobile shop then do take a moment to pass the time of day as, speaking from daily...

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