Business Daily

The University of Exeter has retained its top ten place in the Times and The Sunday Times Good University Guide, and has been named Sports University of the Year 2015-2016.

The prestigious rankings, which mean Exeter retains its position as best in the South West, take into account a wide range of factors, including student satisfaction and research excellence. The Sports award recognises performance on the field, education and research. It acknowledges Exeter as the best in the country in academic and athletic achievement across a wide range of sports. It takes into account the...

With the Rugby World Cup 2015 just days away Devon and Cornwall is ready to welcome visitors from across the globe.

Rugby World Cup 2015 begins on September 18th and Exeter’s Sandy Park is one of the venues chosen to host matches.

As well staging three games the city is also hosting 13 Fanzone events in Northernhay Gardens.

Planning for the event has been ongoing for the past 18 months with officers from the Operation Blackjack command team working alongside Exeter Chiefs, Exeter City Council, Devon County Council, the Highways Agency, British Transport Police and...

Eco-minded staff at Redrow (West Country) are to challenge each other in a ‘green’ race to the company’s Exeter head office using different forms of transport in a bid to raise awareness of the greenest, fastest and easiest way to commute to work.

The nine commuters will swap their cars for alternative methods of transport in a challenge which will see them set off from Central Station on Friday 25th September and travel the 4.3 miles to Redrow’s offices in Pynes Hill using either a road bike, electric bike, motorbike, electric car, taxi, bus, train, walking or running.

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Gidleigh Park has retained its two Michelin stars following the release of the Michelin Guide 2016. Executive Chef Michael Caines MBE was awarded two Michelin stars for the first time in 1999 and the announcement marks eighteen continuous years for Gidleigh Park to hold the award. Exeter-born Michael said: “It’s with huge pride that we have retained our two stars here at Gidleigh Park for the eighteenth time. Consistency is always the hardest thing to achieve both in the kitchen as well as front of house, so to continue to deliver outstanding excellence over this long period is a real...