Head Chef Franck Favereaux celebrates his homeland's Bastille Day with a special long weekend of French cuisine in Otternton Mill restaurant.
A lunchtime menu will be running featuring a variety of typical French dishes prepared by Franck and his team. Lunchtime service runs from 11.45am to 3pm. You can book a table by calling 01395 567041.
Prices vary depending on the dish.
"Franck has been our Head Chef since February 2012. Many of you will remember Franck from his days as proprietor of the highly acclaimed The Seafood Restaurant in Exmouth, which he ran for 10...
Tuesday 14 July will see Torquay's Bistrot Pierre celebrating La Prise de la Bastille, the French national day.
In recognition of this historic date in the French calendar the bistrot staff will be dressing up in French inspired outfits and cooking up a vibrant party atmosphere - as well as its usual mouth-watering French dishes.
General Manager Beau Clarke says the evening promises to be one of the highlights of the summer: “La Fête de la Bastille is a national celebration in France. It’s a great opportunity for us to celebrate French culture and passion for good food.”...
