Buon appetito in Ottery St Mary

Sue Cade
Authored by Sue Cade
Posted Tuesday, January 20th, 2015

The taste of Italy has arrived in Ottery St Mary courtesy of the Rusty Pig.

Chef Robin Rea has installed a pizza oven at the popular Yonder Street restaurant to provide diners with a delicious alternative to his artisan fare.

“Each pizza will be freshly made using locally-sourced ingredients, as with all the food we prepare,” explained Robin.

“As much of the pizza as possible will be seasonal including the sauce, so we won’t be serving up a traditional Margherita. We have also been experimenting with dessert pizzas – chocolate and marshmallows recently went down well with a group from Ottery Primary School.”

Robin says he is so impressed with results from the oven that he is thinking of renaming the restaurant as ‘Maiale Arrugginitio’ – the Italian version of Rusty Pig. “It has something of a ring to it,” he pronounced, tongue firmly in cheek.

To celebrate the new oven, Robin is holding a fundraising ‘Pig Out Pizza’ and quiz night on February 6 for charity of the year, Devon Freewheelers. To book, call 01404 815580

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