Food & Drink

Celebrating Devon’s best: Entries open for the 2026 Food Drink Devon Awards

The countdown has begun as entries officially open for the highly anticipated 2026 Food Drink Devon Awards. Following the resounding success of last year’s event, the awards once again promise to celebrate the very best food and drink Devon has to offer, from artisan producers and innovative brands to much-loved cafés, pubs, restaurants, bars, takeaways and retailers.

Widely recognised as the gold standard for food and drink excellence in the county, the Food Drink Devon Awards shine a spotlight on the talent, passion and creativity that make Devon such a celebrated food and...

Regen SW hosts Community Energy Feast

Authored by Mary Youlden
Posted: Fri, 03/13/2015 - 10:55am

Twelve local groups meet in Exeter tonight for a locally sourced dinner using food from producers using renewable energy.

Regen SW, a centre for sustainable energy expertise based in Exeter, is tonight hosting a community energy feast to celebrate the volunteers and groups working tirelessly to establish community energy projects in the region. These projects are being set up to benefit local communities and generate income to make them more vibrant and sustainable places to live.

The evening’s food will be prepared by the Pickle Shack who are dedicated to using only the...

Come Dine with Me contestants wanted

The Channel 4 hit show Come Dine With Me is back for a new daytime series.

Over five days five strangers, from all walks of life, take turns to host the perfect dinner party for each other.

At the end of the week the best host wins a £1,000 cash prize.

Show producers are looking for people over 18 from the Exeter or surrounding area, with a passion for cooking who want to demonstrate their skills.

Shoot dates are 13-17 April 2015.

If you or anyone you know would like to take part you should email cdwm@shiver.tv or call 0871 244 4142 leaving your name...

Devon’s Best Fish Restaurants

Authored by Mary Youlden
Posted: Sun, 03/01/2015 - 10:02pm

The county by the sea, Devon offers the best fresh fish restaurants and take away options perfect for those who enjoy traditional fish and chips and for those wanting a fancier catch of the day dish. Visit Devon lists some of the best places for fish...

Plymouth

The Boathouse Café

Renovated from an old fisherman’s store, The Boathouse Cafe boasts a fresh bright interior and features a mezzanine level. The Boathouse Cafe is perfect for delicious fresh fish dining from daytime through to evening and there’s also covered and heated outdoor seating on the quayside,...

Curry chefs 'rice' to the challenge

Curry chefs from East Devon, Exeter and Teignbridge were on sizzling form when they participated in the Curry Chef of the Year 2015 competition, which took place on Tuesday 17 February at the @34 Restaurant at Exeter College.

East Devon’s representative, the Star of India in Ottery St Mary, achieved third prize overall and was singled out by Indian cookery expert and star of ITV’s Food Glorious Food, Bini Ludlow, who praised the restaurant’s Paneer Aloo, saying it was one of the best she had ever tasted. It was the Star of India’s first time participating in the competition, so...

The BIG Cake Show returns to Exeter

March 20th to 22nd see’s the highly anticipated return of the sell-out BIG Cake Show, sponsored by Lakeland, to Westpoint, Exeter.

Cake and Baking fans, from around the country, will once again be able to submerge themselves in cake heaven over three jam packed days.

Whether an expert baker, a self-confessed novice or just a fan of all things sweet this show has a little something for everyone.

Baking Royalty will once again grace The Bakery Theatre sponsored by Lakeland as Queen of couture cakes, Mich Turner, mixes up Friday and Saturdays show, and she’s in very...

Kids cook up a new rule book at Bella in Exeter

Bella Italia, the family-friendly Italian restaurant, has placed the future of its kids menu in the hands of some of the country’s toughest customers – children aged from three to 11.

With an established reputation for family-friendly service (that’s official as Mumsnet has awarded Bella for the development of its family-focused dining with an Innovation Award!), Bella decided to go a step further and allow boys and girls to rip up the rulebook and rebuild the way in which its restaurants cater for their younger customers.

Throughout the project, which spanned over a year,...

River Cottage and Young Devon launch new café

Authored by Mary Youlden
Posted: Tue, 02/17/2015 - 10:24am

Young Devon and River Cottage are teaming up to launch an exciting community project in Newton Abbot.

Under the advice and guidance of River Cottage’s consultancy arm, Young Devon will open a café serving delicious food – made and served by young trainees. Young Devon’s Change Academy in Newton Abbot is undergoing a month of refurbishment, ready for the official launch on 25th March 2015.

River Cottage’s team of chefs will also be working hard to devise a mouth-watering new menu, showcasing tasty dishes of simple, seasonal and locally sourced produce. Led by Chief Executive...

Food allergy training for businesses

Allergy Aware Kitchen is holding its “Food Allergy Awareness & EU Food Allergen Law” training course at Colliton Barton Training Centre, in Honiton near Exeter, on Thursday 12th March in order to help local businesses in Devon meet the new government legislation.

Allergy Aware Kitchen is the number one food allergy training provider and is the only food allergy training course to be supported by Allergy UK, the largest allergy charity in the UK.

The Food Information Regulations EU1169/2011 came into force on the 13th December 2014. The new law applies to all types of...

Hunt is on to find best curry chefs

The heat will be turned up on curry chefs in Exeter, East Devon and Teignbridge on Tuesday (17 February) in an attempt to find out who can rustle up the best balti.

Fourteen of Exeter, East Devon and Teignbridge's finest curry chefs will be putting their best dishes to the test at @34 Restaurant, Exeter College from 10am on Tuesday. At stake will be the prestigious title of Exeter East Devon & Teignbridge Curry Chef of the Year 2015.

This year, Exeter City Council and Teignbridge District Council are joining forces with East Devon District Council for an even bigger and...

FGW and Mitch Tonks launch Pullman menu

Authored by Mary Youlden
Posted: Wed, 02/11/2015 - 10:36am

First Great Western and award-winning seafood chef and restauranteur, Mitch Tonks, have today launched an all new lunch and dinner menu for the UK’s only daily fine dining rail service, the Pullman - available on ten services daily.

Mitch has created the menu using locally sourced produce, building on First Great Western’s 50:15 pledge to source products from near the railway line.

This includes fish from Mitch’s local Brixham market, burrata from Laverstoke Farms, fillet steak from Somerset, scallops from Devon, Westcountry cheese and Somerset quince jelly. The wines –...

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