Food & Drink

Lympstone Manor Estate , the single-estate vineyard that is part of Michael Caines’ luxury Devon country house hotel Lympstone Manor , has received a Silver award for its Gin and Bronze award for its Eau de Vie de Marc at the 2025 International Wine and Spirits Competition (IWSC).

The IWSC is the world’s largest and arguably most influential spirits awards, with over 50 years of experience and a host of world-renowned judges. This year’s entries showcased global excellence across four continents, with standout spirits in categories including whisk(e)y, gin, brandy, agave, vodka,...

Keswick is a real haven for food lovers. Believe it or not, the quaint civil parish, nestled in the heart of the Lake District, has plenty to offer hungry visitors. This charming town has something for everyone, whether you are craving a hearty steak dinner, a cosy gastropub experience or a simple Italian dinner. If you’re staying in Keswick accommodation or close by, you will find plenty of fantastic dining spots to eat at. The area offers a diverse range of cuisines, all incorporating fresh local ingredients. Read on as we explore some of the most popular restaurants in Keswick that...

Efficiency is critical in the contemporary food production industry. Packaging is central to ensuring products get to customers intact, fresh, and in an economical way. In the food industry B2B market, choosing the right food packaging machines can be revolutionary. These machines simplify production processes while cutting down on labor expenses, maintaining a high standard of quality, and improving productivity. This article will discuss important aspects of food packaging machines and how food packaging machine manufacturers fulfill the highlighted critical factors.

Step into any café, pub, or takeaway in Britain today, and you’ll find that hygiene standards are no longer just a behind-the-scenes concern — they’re front and centre in the customer experience. In 2025, British diners are more discerning, informed, and uncompromising than ever when it comes to how their food is prepared, handled, and served.

Public awareness around food hygiene has reached new heights, fuelled by social media scrutiny, advances in safety technology, and a heightened post-pandemic sensitivity to cleanliness. This shift means that food businesses can no longer...