Taste sensations with Exeter Cookery School

Jim and Lucy Fisher, founders of Exeter Cookery School - due to launch later this year on Exeter’s historic quayside - were cooking up a storm at the pre-launch of their exciting new venture. Held at the swish showroom of Sapphire Spaces in Topsham, Jim and Lucy entertained the crowd of food lovers with a tantalising taste of what’s in store from this dynamic duo.

Jim entertained with a cookery demonstration, with help from members of the audience, and everyone enjoyed some tempting treats such as minted pea soup and duck confit with panko breadcrumbs, washed down with some pink fizz (rhubarb and vanilla as well as a delicious Pamplemousse Liqueur-infused Prosecco).

Photos: Steven Haywood Photography / Exeter Cookery School

 








 

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