Food & Drink

Exeter’s ‘The Cheeky Vegan’ reopens in time for Easter bank holiday weekend

The Cheeky Vegan, celebrated culinary destination for vegans and non-vegans alike, will soon be making an exciting return to Exeter’s Cathedral Yard.

Reopening on Thursday 28 March, in time for the Easter bank holiday weekend, under the watchful eye of new owner and manager, Kenneth Yau, this vegan cafe and brunch experience is focused on rapidly reclaiming its reputation as a local restaurant ‘gem’.

“I'm so very excited to bring a much needed, much loved, vegan restaurant back to Cathedral Yard,” Yau said.

“It doesn't matter if you're vegan, vegan-curious, or...

Daisy Hall

Daisy Hall

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Community Apple Pressing Day at Darts Farm 

Authored by News Desk
Posted: Tue, 10/17/2023 - 9:24pm

Barny Butterfield, chief cider maker at Sandford Orchards, and in-house cider maker at the Darts Farm small batch cidery, will be at Darts Farm on Sunday 22nd October pressing apples from gardens around the area to create the Darts Farm x Sandford Orchards’ Community Blend Cider 2023.

Locals are encouraged to drop their homegrown apples between 11am and 4pm from Saturday 14th until Sunday 22nd October, when they can watch Barny press them using Darts Farm’s 140 year-old stow cloth press. The juice will then be left to slowly ferment away on native yeasts in vats in The Farm Table...

Oat Milk and Health: Unveiling the Nutritional Benefits

Authored by tomdummer
Posted: Fri, 10/13/2023 - 3:19pm

It can be often overlooked, but deciding to enjoy oat milk in your diet has nutritional benefits for your health. Oat milk contains a wide range of nutrients that you will benefit from, including fibre, and protein. These nutritional benefits bring a variety of health positives from good bone health to lower cholesterol levels.

MOMA Oat Milk is further fortified with essential vitamins and minerals, making it a great, healthy, plant milk alternative.

Keep on reading to find out more about these nutritional benefits and how they can be good for your health.

Wholegrain...

Powderham Food Festival welcomes a record number of people this year

Authored by News Desk
Posted: Tue, 10/10/2023 - 9:24pm

Powderham Castle's picturesque grounds witnessed an extraordinary turnout on the 7th and 8th of October as the annual Powderham Food Festival welcomed over 11,000 enthusiastic attendees across the two days. This exceptional gathering marked a historic moment for the festival, showcasing the public’s appetite for culinary delights and family-friendly entertainment. Unlike previous years, organisers opted to host the festival free of charge this year, with any proceeds made from donations and purchases going towards the essential maintenance of Powderham Castle, preserving it for...

Terrifying tea tasting at Bird & Blend Tea Co.

Authored by News Desk
Posted: Sun, 10/08/2023 - 10:21pm

Bird & Blend Tea Co. has unveiled its Spook-tacular Halloween Lock-In's, taking place on the 31st October in its stores across the UK, on the scariest night of the year. Events will take place in Exeter, as well as Brighton, Cardiff, Leeds, London Borough and Nottingham.

Halloween lovers can celebrate the spookiest day of the year in style with a magical evening of tea tasing.

All VIP guests will be treated to Halloween-special tea mocktails on arrival, before embarking on a scarily delicious journey tasting Spiced Pumpkin Pie tea and Toffee Apple green matchas....

A new dawn for fine dining? Trencherman’s Guide heralds a new era for hospitality­­

Authored by News Desk
Posted: Wed, 10/04/2023 - 10:37pm

At the recent launch of the 31st edition of the Trencherman’s Guide – the South West’s original dining guide – Michael Caines MBE, chair of the Trencherman’s committee, said: ‘Many have declared a new dawn for fine dining in this post-Covid world – and this 31st edition of the Trencherman’s Guide proves it.

‘In the South West and across the rest of the UK, the dining scene is evolving; there’s no question about it,’ says Michael, a leading light on the South West food scene who owns Michelin-starred Lympstone Manor in Devon, The Cove at Maenporth in Cornwall, and Mickeys Beach in...

Devon’s culinary talent honoured at annual Food Drink Devon Awards

Authored by News Desk
Posted: Tue, 10/03/2023 - 11:24pm

Devon’s talented food and drink scene was alive at Monday (2nd October) night’s 12th Food Drink Devon Awards. Over 444 individuals from the county’s finest food and drink producers, hospitality and catering businesses and speciality retailers celebrated in style at the esteemed awards’ ceremony, held at Sandy Park the home to Gallagher Premiership Rugby team, the Exeter Chiefs. During the evening Mike Palmer, Executive Chef at Two Bridges Hotel, Dartmoor was awarded the coveted title of ‘Chef of the Year’. The award acknowledges the explosion of talented chefs in the region who have been...

Powderham Castle encourages sustainable travel to food festival

Powderham Castle is encouraging sustainable travel ahead of this weekend's highly-anticipated Food Festival, with over 10,000 visitors expected to attend. As a host of local artisan traders get set to delight taste buds on October 7th and 8th, this year's festivalgoers have the opportunity to embark on a sustainable culinary adventure right from the outset - their choice of transportation.

The venue has partnered with a pick of transport operators in a bid to align their commitment to both culinary delights and environmental responsibility with over 10,000 visitors expected to...

Food Drink Devon’s First Harvest Gathering  Celebrates Excellence and Innovation in South Devon

Authored by News Desk
Posted: Thu, 09/28/2023 - 11:13pm

Celebrating the county's vibrant food and drink scene, Food Drink Devon hosted their first-ever Harvest Gathering on Friday 22nd September, inspired by the close proximity of three of the region’s highly respected drinks producers. Hunts Cider, Bays Brewery and Sandridge Barton the home of Sharpham Wine, who are all positioned a couple of miles from one another in South Devon, jointly hosted the Harvest Gathering and welcomed 50 guests from the region's food and drink industry as well as local media and influencers.

During the Harvest Gathering guests were treated to an...

Powderham Food Festival 2023

Authored by News Desk
Posted: Thu, 09/21/2023 - 12:01pm

The highly-anticipated Powderham Food Festival is making a comeback on the 7th and 8th of October, and this year it's set to be bigger and better than ever before.

With less than a month to go, the excitement surrounding the festival has reached unprecedented levels, with record-breaking ticket sales in the first 6 weeks of release indicating that food enthusiasts both near and far are eager to indulge in the artisanal delights that will be on offer.

With sweet baked sensations from the Cookie Queen and melt-in-the-mouth fudge from Edwards Fudge Kitchen , to plant-based...

Quayside Distillery announces the name of its signature stills

Authored by News Desk
Posted: Sat, 09/02/2023 - 1:31pm

Quayside Distillery , a leading name in artisanal craft spirits, is thrilled to announce the winners of their much-anticipated Still Naming Competition.

The competition, which invited the people of Exeter and beyond to name the stills at their prestigious distillery, has concluded with two creative and meaningful names chosen by the distillery’s owner, George Nightingale: "Temperance" and "Clarence."

The competition garnered an enthusiastic response from the local community, as participants became eager for the chance to leave an everlasting mark on the distillery and...

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