Michelin-starred chef line-up announced for Exeter Festival of South West Food & Drink

News Desk
Authored by News Desk
Posted Wednesday, March 22, 2017 - 8:10pm

An all-star line-up of chefs has been confirmed for this year’s Exeter Festival of South West Food & Drink including Tom Kerridge who will join festival co-founder Michael Caines MBE in the cookery theatre on the Sunday.

Seven Michelin-starred chefs are among the line-up this year, including Tom Kerridge, Michael Caines MBE, Simon Hulstone, Paul Ainsworth, Michael Wignall, Mark Dodson and Josh Eggleton, alongside a further 30 talented chefs demonstrating. The seven award-winning chefs will be performing live demos across Sunday 30th April and Monday 1st May in the Festival Cookery Theatre.

The three-day Festival is a celebration of the South West’s Food and Drink producers and top chefs, taking place over the early May bank holiday weekend (Saturday 29th April to Monday 1st May 2017) at Exeter Castle and the surrounding Northernhay Gardens.

Michelin-starred chef Tom Kerridge said: “I was really pleased when Michael asked me to be part of the festival. I’m looking forward to coming down to Exeter for the bank holiday and demonstrating on the Sunday as well as sampling the amazing local produce.”

Visitors to the Festival can enjoy demonstrations in the Festival cookery theatre from Saturday morning to Monday afternoon, with demos, head-to-head competitions and the school competition taking place across the weekend.

Alongside the fantastic line-up of top chefs from the region, the 14th Exeter Festival of South West Food & Drink will feature more than 90 producers, as well as BBC Radio Devon’s Festival Question Time, the Dart’s Farm ‘Food is Fun’ Teepees and demonstrations of tasty recipes in the West Country Bakery Theatre.

Throughout the weekend local musicians will entertain visitors in the Exeter Castle Courtyard. The three After Dark Music Festivals will take place on Friday 28th April (Headliner: The Locked Horns, supported by Stephens Scown’s Choir and Loose Cannons Band), Saturday 29th April (Headliner: Leigh Coleman Band, supported by Yazzy, Joanna Cooke and Celine Dos Santos) and Sunday 30th April (Headliner: Bill Ding and the Skyscrapers, supported by Alex Dobson and Roger Styles).

The Exeter Festival of South West Food & Drink is supported by Exeter City Council. The festival is a not for profit event. Tickets can be booked in advance and are available will be available online.

For more information or to buy tickets visit: www.exeterfoodanddrinkfestival.co.uk

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